Evaluation of Some Tomato Genotypes against Tomato Fruit Borer Infestation, Growth Parameters and Some Chemical Constituents

Aktarujjaman, Md. and Majumder, Sujan and Haq, Md. Ehsanul and Tamima, Tabassum and Parvin, Anannya and Saha, Sithi and Ahmed, Montasir and Hera, Md. Hasibur Rahman and Hassan, Syed Arvin (2019) Evaluation of Some Tomato Genotypes against Tomato Fruit Borer Infestation, Growth Parameters and Some Chemical Constituents. Asian Research Journal of Agriculture, 11 (2). pp. 1-6. ISSN 2456-561X

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Abstract

A field experiment was conducted at Bangladesh Institute of Nuclear Agriculture (BINA) Farm, Mymensingh from October 2007 to March 2008 with a view to evaluate the physical and chemical properties, nutrient content and infestation rate of tomato fruit borer of different mutants and varieties. The treatments consisted of six mutants viz; TM-13, TM-105, TM-110, TM-133, TM-152, TM-155 and two varieties BARI tomato-7 and BINA tomato-5. The experiment was laid out in a Randomized Complete Block Design (RCBD) with three replications. The infestation of tomato fruit borer varied significantly among the mutants/varieties. The number of fruit borer was 2.15-5.98. The following growth parameters, yield contributing characters and chemical composition of the tomato mutants/varieties were studied which were 1.03-1.40 cm stem diameter, 14.9-19.5 cm2 leaf area, 10.08-20.10 mm-2 leaf hair, 36.7-52.0 number of leaves plant-1, 13.86-24.67 number of fruits plant-1, 24.1- 60.2 g single fruit weight, 3.69-4.0 pH, 17.1 -25.2 mg 100 g-1 vitamin-C, 0.307-0.408% TA, 2.34-2.75% reducing sugar, 0.93-1.20% non-reducing sugar. Tomato fruit borer infestation was negatively correlated with leaf hair and number of fruit plant-1 but positively correlated with stem diameter, leaf area, leaf number plant-1 single fruit weight, non-reducing sugar, pH and titrable acidity. It is concluded that TM-133 and TM-13 mutants were the best among the tested verities respectively.

Item Type: Article
Subjects: Digital Open Archives > Agricultural and Food Science
Depositing User: Unnamed user with email support@digiopenarchives.com
Date Deposited: 07 Apr 2023 12:01
Last Modified: 23 Sep 2024 04:22
URI: http://geographical.openuniversityarchive.com/id/eprint/843

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